Are you tired of heavy meals? This vibrant salad is packed with nutrients and takes only minutes to assemble.
What you'll need:
- 3-4 fresh seasonal vegetables
- 1 tablespoons of unrefined oil
- A splash of soy sauce
- A pinch of dried garlic or herbs
How to prepare:
Start by washing your vegetables thoroughly under cold running water. It's important to pat them dry so the dressing sticks perfectly.
Don't forget to let the salad rest for 5 minutes. This allows the juices to mingle with the dressing, creating a wonderful depth of flavor.
Avoid over-salting since the soy sauce already adds a savory, umami punch to the dish.